TMAO and heart disease, cause for concern for meat eaters?

By Chronicle Editor | February 29, 2020 | General | No Comments

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Find out more https://www.dietdoctor.com/new-study-raises-an-old-question-eating-red-meat-increases-tmao-levels-should-we-care
A brand-new research in JACC recommends that higher TMAO degrees are connected with enhanced threat of heart illness. Some conclude this is proof we ought to avoid red meat.

Web link to red meat GRADE article
https://www.dietdoctor.com/does-evidence-support-limiting-red-meat

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